Water, Sugar, Jaggery, tamarind Pulp, Date, Iodised Salt, Spices and Condiments & Class II Preservative
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Water, Sugar, Jaggery, Date, Tamarind Pulp, Green Chilly, Fresh Mint Leavs, Iodised Salt, Black Salt, Ginger, Spices and Condiments & Class II Preservative
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Bedekar Mango Pickle is made from High Quality "Rajapuri" Raw Mangoes. It is cured by traditional methods alongwith Spices & Oil. It gives truly traditional taste & great flavour to the pickle.Bedekar Mango Pickle is made from High Quality "Rajapuri" Raw Mangoes. It is cured by traditional methods alongwith Spices & Oil. It gives truly traditional taste & great flavour to the pickle.
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Ingredients Mangoes, Lime, Green Chilli, Karonda, Ginger, Oil, Salt, Ground Chilli, Mustard, Fenugreek, Turmeric And Compounded Asafoetida.
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Ingredients: Pieces Of Mango,Common Salt,Ground Spices(Chilly,Turmuric,Mustard),Refined Cottonseed Oil
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Ingredients: Pieces Of Mango,Lime And Green Chilly,Common Salt,Ground Spices(Chilly,Turmuric,Mustard),Refined Cottonseed Oil
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Ingredients: Green Chilli(60%), Edible Common Salt, Cotton Seed Oil, Mustard, Fenugreek, Turmeric, Lime Juice, Ginger, Acidity Regulator-Acetic Acid(E260), Asafoetida
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Ingredients: Lime(31%), Green Chilli(60%), Edible Common Salt, Cotton Seed Oil, Mustard, Fenugreek, Turmeric, Lime Juice, Ginger, Acidity Regulator-Acetic Acid(E260), Asafoetida
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Ingredients Lime,Common Salt,Cotton Seed Oil,Ground Spices,Mostard,Acetic Acid,Coumpounded Asafoetida.
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Ingredients Green Mango,Common Salt,Cotton Seed Oil,Ground Spices,Mustard,Acetic Acid,Compounded Asafotida.
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Ingredients Green Mango,Lime,Common Salt,Green Chilli,Cotton Seed Oil,Ground Spices,Mustard,Acetic Acid(E 260),Coumpounded,Asafotida.
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Ingredients Sugar,Lime,Common Salt,Red Chilli,Cumin,Acetic Acid,
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Ready to eat Mixed Pickle is the ultimate mood builder All ingredients are meticulously hand-picked
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Ingredients Mint(34%), Coriander(23%), Iodised Salt, Green Chilli(14%), Water, Ginger, Spices, Black Salt, Acidity Regulator (INS330), Preservatives(INS211) CONTAINS PERMITTED CLASS II PRESERVATIVE(INS211)
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